Middag lagad av en vulkan
In the Azores, people cook food inside a hot volcano.
Before you read
Before you read
På Azorerna finns en by som heter Furnas. Marken där är het. Ånga stiger upp från hål i jorden. Människor använder värmen för att laga mat.
En kock fyller en stor gryta. Den har kött och grönsaker. Kocken sätter grytan i ett hett hål. Den lagas i sju timmar.
Efter många timmar är maten klar. Den är mjuk och full av smak. Människor sitter vid långa bord. Ånga stiger från deras tallrikar.
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